Cooking with an Italian accent

Giulia Scarpaleggia
Ciao, I am Giulia Scarpaleggia, a Tuscan born and bred country girl, a home cook, a food writer and a photographer. I teach Tuscan cooking classes in my house in the countryside in between Siena and Florence. I’ve been sharing honest, reliable Italian recipes for 14 years now, through my cookbooks and our blog Juls' Kitchen. If you love everything about Italian food, big crowded tables and seasonal ingredients, join us and follow our podcast “Cooking with an Italian accent“.
julskitchen.substack.com
julskitchen.substack.com

Italy in the low season
00:21:59
Why I’m asking you to skip Florence on your next trip to Tuscany
00:17:05
Last but not least [Special]
00:14:14
2x05 - All about the traditional Tuscan sweet treats [Christmas Special]
00:30:39
2x04 - Life in Salento: in conversation with Nina Gigante
00:34:41
2x03 - Trentino and mountain life: in conversation with Vea Carpi of Mas del Saro
00:43:38
2x02 - Liguria e Cinque Terre: in conversation with Enrica Monzani of A small kitchen in Genoa
00:41:24
2x01 - Let's celebrate: Happy (40th) Birthday Giulia!
00:39:31
EP46 - A celebration of Spring in a Tuscan kitchen
00:27:59
EP45 - How to maintain a long-term relationship with your blog
00:16:11Recommendations







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